Cooking School

PIZZA AND SALTY CAKES

Saturday June 13th

After a brief theoretical lesson you will realize the Italian classic pizza, from the several Italian regions' receipes. At the end you will taste your own product and eat it during your supper, if well done!

Cost: 50,00 Euro per person

JAMS AND FRUIT PRESERVES

Saturday July 4th

After a brief theoretical lesson you will start making jams, marmalades, fruit and vegetables preserves. At the end of the lesson each participant will take home his own made jars.

Cost: 50,00 Euro per person

GNOCCHI AND FETTUCCINE

Date to be fixed

After a brief theoretical lesson you will make pasta according to the traditional method. At the end you will taste your product, dresssed with our typical local sauces.

Cost: 50,00 Euro per person

Thank you so much for a wonderful holiday. We think your home is beautiful and can feel the love that created it. You have made us feel like friends in your home. We can only wish you every success. Thank you once again,

Robert and Celia

Da esparto di comunicazione debbo dire che “I Ginepri” comunicano molto bene. Quel “lontano dai luoghi comuni” è quasi un aforisma. Rallegramenti vivissimi e auguri, sperando in un incontro la prossima estate, quando mi rifugerò a Monte Rubiaglio.
Con i più cordiali saluti

Jader

We are back home now. Thanks for making everything run smoothly with the apartment

Luca